RATION Summer School, Larissa 25-29 May 2026
From 25 to 29 May 2026, the RATION Summer School was organized by the University of Thessaly in Larissa, Greece.
The Laboratory of Plant and Environmental Biotechnology, part of the Department of Biochemistry and Biotechnology at the University of Thessaly, conducts interdisciplinary research at the interface of plant biotechnology, environmental biotechnology, microbiology, microbial ecology, synthetic biology and systems biology, and One Health.
Established as a research group in 2007 and officially founded as a Laboratory in 2015, it investigates the complex interactions among plants, microorganisms and their environments, aiming to generate knowledge and develop biotechnological solutions that support sustainable, agriculture, ecosystem, resilience, environmental protection and public health.
The lab supports education across all levels, providing students with knowledge and practical skills in biotechnology to address challenges in agriculture, environment and health.
Comprehensive teaching in biotechnology and environmental sciences, covering fundamental principles and modern approaches through structured academic programs.
We are actively engaged in outreach activities that connect research with society, education, and industry.
Research-driven projects at undergraduate and postgraduate levels, allowing students to explore specialized topics and contribute to ongoing scientific work.
Key figures that reflect the laboratory’s activity, scientific output and contribution to research and education.
From 25 to 29 May 2026, the RATION Summer School was organized by the University of Thessaly in Larissa, Greece.
From 4 to 6 March 2026, a workshop on Scientific Communication in Practice was hosted in Larissa, Greece, as part
From February 9–13, 2026, the Department of Biochemistry & Biotechnology of the University of Thessaly hosted two educational activities as